Pehea e hui ai i ka pauka horseradish

ʻO ke ala mua penei:

nā mea hoʻohui:5g sinapi ʻōmaʻomaʻo a me ka mea ʻala, ka vīneka a me ka aila sesame Ka nui.

Nā ʻanuʻu:

1.Ua mākaukau ka ʻaila sesame, ka vīneka anu a me ka sinapi ʻōmaʻomaʻo.

2.I loko o kahi kīʻaha nui, e kaomi i ka sinapi ʻōmaʻomaʻo a me ka mea ʻala.

3.ʻO ka mua, e hoʻohui i ka sinapi ʻōmaʻomaʻo me kahi wai hoʻolapalapa liʻiliʻi.

4.E ninini i ka vīnega a me ka aila sesame a hui maikaʻi.

Penei ka lua o ka leo.

Pūnaehana:225g aʻa horseradish.

Nā mea loaʻa:175 ml wīnega cider distilled, 10 ml kōpaʻa pauda maikaʻi, 1 g paʻakai.

Nā ʻanuʻu:

I loko o ka mīkini meaʻai uila a i ʻole blender, e hoʻohui i ke aʻa kāpeti spicy, ka vīneka, ke kō a me ka paʻakai, hui maikaʻi a maikaʻi. I ka wehe ʻana i ka uhi huila, e makaʻala loa ʻaʻole e kuhikuhi i kou lima iā ia. Wehe i ka ʻuala horseradish kūpaʻa, hoʻokomo i loko o ka pahu a waiho i loko o ka friji.