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Hale kūʻai wela ʻo Tamagoyaki Kepanī ʻOmeleta hua manu paʻahau
Nā Hiʻohiʻona o ka omelet ʻōwili mānoanoa hau ʻano Kepani (tamagoyaki): Ua mākaukau e ʻai ma hope o ka hoʻoheheʻe ʻana, he mau papa ʻokoʻa, a hāʻawi i kahi ʻano momona a laumania. Hana ʻia me ka hoʻohana ʻana i kahi ʻano hana multi-layering kuʻuna Kepani, he ʻala hua manu ikaika a me kahi ʻono ʻono iki.
- Description
- noi
Nā ʻano hoʻoheheʻe no ka tamagoyaki hau:
1. Hoʻoheheʻe ʻia i loko o ka pahu hau (ʻOi loa): E kau i ka tamagoyaki i hoʻopaʻa ʻia i loko o ka pahu hau he 12 mau hola ma mua e hoʻoheheʻe mālie; ʻoi aku ka maikaʻi o kēia e mālama i ka makū a me ke ʻala o ka hua manu.
2. Wai e holo ana (Wikiwiki): Inā pōkole ka manawa, e kau i ka tamagoyaki i loko o kahi ʻeke i hoʻopaʻa ʻia a holo i ka wai piula ma luna a hiki i ka heheʻe hapa ʻana.
Nā ʻano hoʻomehana no ka tamagoyaki hau:
1. Microwave (Wikiwiki loa): ʻOkiʻoki ma hope o ka hoʻoheheʻe ʻana, kau ma luna o kahi pā, a hoʻomehana ma ka mana haʻahaʻa waena no 1-2 mau minuke a mahana loa; e makaʻala ʻaʻole e wela nui, no ka mea hiki i kēia ke hoʻopaʻakikī i ka hua manu.
2. Pā-searing (ʻOno maikaʻi loa): ʻOkiʻoki i ka tamagoyaki i heheʻe hapa ʻia; e hoʻomehana i ka pā ma luna o ke ahi haʻahaʻa a kālua māmā i nā ʻaoʻao i ʻoki ʻia a hiki i ke gula, e ʻae ana i ke koena wela e hoʻomehana maikaʻi i loko.
| Product Information | |
| Place o Kinohi: | Dalian, Kina |
| Product Name: | Tamagoyaki/Omelette ʻōwili Kepanī/ʻŌwili Rgg Hauʻoli |
| Material: | hua |
| Pūnaehana: | Ka hui hua manu, ka ʻaila mea kanu, ka wai, ka starch hydroxypropyl oxidized, ke kō keʻokeʻo, ka hydroxypropyl di starch phosphate ester, nā meaʻai paʻakai, monosodium glutamate, beta carotene, citric acid, streptococcal acid, ka paʻakai nucleotide disodium e hoʻokumu ana i ka ʻono |
| pūʻolo: | 500gx20ʻeke/Pahu Kāleka |
| Nā Mea Hana Pūʻolo: | ʻEke Hui Plastic (i loko), Pahu Pepa Corrugated (i waho) |
| Product Description: | ʻO ka *tamagoyaki* hau ʻōwili ʻia i ke ʻano Kepanī he huahana kuʻuna, i hana mua ʻia, a hoʻopaʻa ʻia i loko o ka mīkini hakahaka, i hōʻike ʻia e kahi ʻano palupalu, puna a me ka ʻono hua manu momona me ke kaulike kūpono o nā ʻono ʻono a me ka ʻono; hiki ke ʻono koke ʻia ma hope o ka hoʻoheheʻe ʻana a i ʻole ka hoʻomehana ʻana. |
| noi: | Nā ʻAoʻao Bento o kēlā me kēia lāNā ʻaina kakahiaka wikiwiki a me nā sanwikaNā ʻAi Sushi a me Izakaya |
| Launch: | E hoʻomākaukau i ka meaʻai no ka ʻai ʻana ma hope o ka hoʻoheheʻe ʻana a i ʻole ma hope o ka hoʻomehana maʻalahi ʻana. |
| Nā Kūlana Waihona: | E mālama i loko o ka mahana hau ma lalo o -18 ℃ |
| Shelf Life: | 12 malama |
| palapala hoʻomaikaʻi: | HACCP, BRC, ISO22000, Kosher, Halal |
1. ʻAoʻao bento o kēlā me kēia lā: E hoʻoheheʻe wale a ʻokiʻoki ma mua o ke kau ʻana i loko o kahi pahu bento; lawelawe ia ma ke ʻano he mea ʻono, kaulike i ka meaʻai, a kiʻekiʻe i ka protein.
2. Nā ʻaina kakahiaka wikiwiki a me nā sanwika: E kau ma waena o nā ʻāpana toast a i ʻole ka berena, a i ʻole i loko o nā pōpō laiki, e hana koke i nā sanwika omelet mānoanoa kaila Kepani.
3. Nā meaʻai sushi a me izakaya: ʻOkiʻoki i mau ʻāpana no ka tamagoyaki sushi, a i ʻole e lawelawe ma ke ʻano he mea hoʻomaka anu a meaʻai māmā paha e hui pū me nā mea inu ma kahi izakaya.
4. Hoʻomākaukau ʻana no ka hoʻomoana a me ka ʻai māmā: ʻAʻole pono ka kuke ʻana—a i ʻole ka hoʻomehana hou ʻana—e kūpono ana no ka ʻākoakoa wikiwiki ʻana i nā huakaʻi hoʻomoana a i ʻole i ka wā e hoʻomākaukau ai i nā meaʻai māmā a me ka mālama ʻole i ke kaumaha.
